Grab and Go Breakfast by Chef Sarah Simmons, Birds & Bubbles

Onsite Bar Feature

9:30-10:30 a.m.

The NEW Onsite Bar, within the lobby of Sterling Hall at the Hyatt House, offers a variety of beverages poured by top industry professionals throughout the day.  Set serving schedules each day ensure you won’t miss meeting up with your favorite beverage pro to enjoy a little shop talk while sipping on their favorite wines, beers and spirits.  The bar opens each morning offering up the perfect Hair of the Dog “pick-me-up” to start your day.

• Food for the Southern Soul
• Justin Simko, Husk