Studio No. 7
Shannon Evans is the founder of Studio No. 7, a bar and restaurant turned event space in Atlanta. In addition, she develops the cocktail program for Martell Cognac's H.O.M.E. events. She also works with the Atlanta Food and Wine Festival in curating and executing their dinner parties for the festival and runs a cocktail and street food dinner party called Midnight Barbecue.
Shannon was named one of the "Ones to Watch in Atlanta's Food Scene" in the January 2018 issue of Atlanta Magazine. She is a graduate of Howard University in Washington, DC with a degree in Journalism/Public Relations.