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Gin Methodology: Single vs. Multi-Shot

  • The LINE Hotel 3515 Wilshire Boulevard Los Angeles, CA, 90010 United States (map)


The LINE Hotel, Ballroom 3

Underwritten by United States Association of Cider Makers

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Gin production can involve a variety of methods. This session promises a deep dive into the working ideas of single-shot vs. multi-shot distillation. Enjoy the opportunity to taste the results of the not only same botanical recipe applied in single- and multi-shot methods, but also different cuts of the same heart. Attendees will leave understanding, fully, what "craft" distilling means when it comes to the wonderful, botanical world of gin.


  • Keli Rivers (Moderator)
  • Simon Ford, The 86 Company
  • Dave Smith, St. George Spirits