The LINE Hotel, Ballroom 3
presented by United States Association of Cider Makers
Experience Baja California's winemaking history, evolution and wines directly alongside Mexican winemaker, importers, and sommeliers. If you cannot cross the border, or are afraid to, this is your chance to experience the magic of Valle de Guadalupe in the United States.
- Maurice Di Marino, Cohn Restaurant Group
- Michelle Martain, La Mision Associates (Moderator)
- Fernando Martain, Cavas Valmar
- Alvaro Alvarez, Alximia Winery
- Santiago Cosio, Bodegas de Santo Tomas